Scalloped Potatoes

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Scalloped Potatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Scalloped Potatoes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Scalloped Potatoes is something which I've loved my whole life.

Many things affect the quality of taste from Scalloped Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scalloped Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Scalloped Potatoes using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Scalloped Potatoes:

1. 4 cups thinly sliced potatoes
2. 2 Tbs flour
3. 1.5 cups scalded milk
4. 2/3 cup minced onions
5. 2 Tbs butter
6. Salt
7. Pepper

Instructions to make to make Scalloped Potatoes

1. Peel and thinly slice potatoes layering them in a 9X13 baking dish
2. Top with remaining ingredients and add salt & pepper to taste
3. Bake at 375 degrees for 45 minutes

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So that's going to wrap it up for this special food Recipe of Homemade Scalloped Potatoes. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!